Slow Cooker Revolution is a beautiful cookbook. It has excellent photography and a nice, easy to read layout. However, it is sadly not for me. While I thought many of the recipes looked tasty, I need recipes that work for both of us. Rather than trying to guess which recipes Nathan might be able to tolerate, I had Mr. Picky Eater look through it himself and let me know which ones looked good to him. He came up with seven recipes that he wanted to try: Loaded Baked Potato Soup, Turkey Breast and Gravy, Beginner's Pulled Pork, Easy Barbecued Ribs, Sausage Lasagna (the yummy cover photo!), Corned Beef Hash, and Chocolate Fondue.
I can't fault this cookbook for not having enough recipes that appeal to my husband. I'm sure less picky eaters would find this a true slow cooker revolution. The only thing I didn't like about this cookbook is that most of the recipes require a lot of work. My ideal slow cooker recipe is one that allows me to throw the ingredients in the slow cooker when I'm half awake on a Sunday morning. Although I look forward to the challenge of trying these new recipes, an experienced cook would probably enjoy the book more. Check out this review from Lynn's Kitchen Adventures to see what one of those experienced cooks thought. If you're not as confident in your culinary skills, I would recommend looking for this book at your local library (as I did) rather than buying it.
What is your favorite cookbook?
Other Books Read in 2011
- Eat, Pray, Love
- Healthy Meals for Less (Review)
- Half-Price Living (Review)
- Linchpin (Review)
- To Buy or Not to Buy Organic (Review)
- Mosaic
- Cut Your Grocery Bill in Half (Review)
- Unplanned
- The Millionaire Next Door
I would recommend Jamie's Food Revolution by Jamie Oliver. My husband is also picky, and most of the recipes appeal to him and they are relatively simple for me to make.
ReplyDeleteThanks for the suggestion!
ReplyDeleteThat seems about right to me, most cookbooks I can only find a handful or so recipes that I really want to try, so I own about 20 cookbooks or more. I still love looking through them and learning technique that I can tweak to our liking.
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